Sushi Rice – deSIAMCuisine (Thailand) Co Ltd
Short grain rice for Japanese cuisine. Serve steaming hot along with Japanese dishes. Allow to cool to make sushi "maki".
Description
Ingredients
Nutrition
Description
Short grain rice for Japanese cuisine. Serve steaming hot along with Japanese dishes. Allow to cool to make sushi maki.
Gluten free
Vegetarian
Preservative and additive free
Store in a cool dry place.
Ingredients
Ingredients: Short Grain Rice 100.00%.
Nutrition
Nutritional Information (per 100g)
Energy
1458Kj
348Kcal
Fat
0.5g
Saturated
0
g
Carb
78g
Sugars
0
g
Fibre
0g
Protein
6.7g
Salt
0g
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