Sushi Kit 325g – ENSO Japanese Cuisine
Description Sushi kit to Make around 25 Sushi "MAKI". Contains gluten Contains soy Contains mustard Vegetarian Store in a cool dry place. Ingredients Short Grain Rice 250g, Sushi Rice Vinegar 30g [Water, Rice Vinegar (Water, Rice) 20.00%, Salt, Sugar], Soy Sauce 20g (Water, Soybeans, Wheat Flour, Salt, Sugar), Roasted
Description
Sushi kit to Make around 25 Sushi MAKI.
Contains gluten
Contains soy
Contains mustard
Vegetarian
Store in a cool dry place.
Ingredients
Short Grain Rice 250g, Sushi Rice Vinegar 30g [Water, Rice Vinegar (Water, Rice) 20.00%, Salt, Sugar], Soy Sauce 20g (Water, Soybeans, Wheat Flour, Salt, Sugar), Roasted Seaweed 11g, Sushi Ginger 8g (Ginger roots 79.50%, Water, Sugar, Salt, Distilled Vinegar, Sucrose, Sweetener: Sucralose, Acidity Regulator: Acetic Acid, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate), Wasabi Paste 6g [Horseradish 32.00%, Sweetener: Sorbitol, Corn Oil, Water, Salt, Wasabi Japonica 5.00%, Corn Starch, Mustard Extract, Acidity Regulator: Citric Acid, Thickener: Xanthan Gum, Turmeric, Colour (E133) 1.80%].
Nutrition per 100g
Energy
1124Kj
269Kcal
Fat
0.4g
Saturated
0.2
g
Carb
63g
Sugars
1.1
g
Fibre
2.7g
Protein
7.9g
Salt
2.3g
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