Parmigiano-Reggiano is the result of a concentration of nourishing substances; 16 litres of fine milk from the local area are necessary to produce one kilo of cheese. Parmigiano-Reggiano is exceptional for its content of vitamins and proteins, and for its richness in calcium and phosphorus. It is truly one of the kings
About this item Grana Padano is made throughout the Po River Valley in north Italy. Produced from the raw cows' milk of two milkings, which is then
Grana Padano
Parmigiano Reggiano DOP – St. James Cheese Company
The 3 Original Breeds Used to Make Parmigiano Reggiano
Do Americans know the difference between Parmigiano Reggiano and Parmesan? - Quora
ST. JAMES CHEESE COMPANY UPTOWN - 608 Photos & 475 Reviews - 5004 Prytania St, New Orleans, Louisiana - Cheese Shops - Restaurant Reviews - Phone Number - Yelp
Price per 1 kg piece and includes Express Shipping from Italy to the USA. 1 kg = 2.20426 lbs | $60 per kg = $27.22 per lb. N.B. Minimum
Primo' Parmigiano Reggiano “DOP” - Aged 12 Months (1 KG)
Warehouse District Info – St. James Cheese Company
The best Parmigiano Reggiano Pdo of Italy Bonat superior 7 years. 2 Pieces each 1.10 Lbs Crudi in Italia Award 2018
Parmigiano Reggiano Shavings