Penne Rigate by Fabbrica della Pasta., 500 gr - 17.6 oz., Premium pasta produced in Gragnano (Naples), Italy, using only the finest Durum Wheat and
Gragnano l'Elicopenna – The Tuscan Kitchen
Penne - La fabbrica della pasta di Gragnano - 500 g
Gluten Free Penne De Zite Rigate-Penne pasta with ridges Artisanal dry pasta from Gragnano that is gluten free! Made with the best rice and corn flour available and local spring water, bronze-drawn and slow-dried at a low temperature, this is true Artisanal Pasta from Gragnano. This pasta has wonderful flavor and texture, maintaining its firmness after cooking. Use as you would any quality dry pasta.
La Fabbrica della Pasta Gluten Free E Mez Penne de Zite Rigate
Gluten Free Italian Pasta
La Fabbrica della Pasta #26521 Penne Zite Rigate, 17.6 oz
The Fabbrica della Pasta di Gragnano is pleased to offer its customers and fans a further product of the highest quality craftsmanship the TOP of
Penne rigate zite Organic - Pasta di Gragnano IGP Gr. 500
500 grams
La Fabbrica Della Pasta Di Gragnano - Pennette Rigate - 500g (17.6 oz)
Penne Rigate from Il Pastaio Di Gragnano are made with the rigorously selected durum wheat semolina that is mixed with water from Gragnano. Penne Rigate are one of Italy's most popular cuts. Penne are derived from penna, the Italian word for pen, and they come in two forms, liscio or rigato. Penne Rigate has a wide tube with ridges on the outside. Penne Rigate pair perfectly with vegetable sauces, or tomato-based sauce like the puttanesca sauce, or pesto.
Penne Rigate 17.6 oz
Penne lisce - 500gr - La Fabbrica della Pasta di Gragnano
Gragnano Penne Rigate – The Tuscan Kitchen
La Fabbrica della Pasta #26574 Penne Al Nero di Seppia, 17.6 oz
Penne rigate - 500gr - La Fabbrica della Pasta di Gragnano
, 500 gr - 17.6 oz., Ingredients: Corn Flour, Rice Flour and Water, Premium Penne Rigate pasta produced in Gragnano (Naples), Italy, using only
Penne Rigate - Gluten Free - Fabbrica della Pasta