Italian-style Panna Cotta Made to a traditional Italian recipe, Elle & Vire Professional Panna Cotta base boasts a creamy texture and mild flavours. Quick to prepare and easy to unmould, it doesn’t curdle with the addition of flavourings and alcohol, and is suitable for blending with fruit, spices, herbs, coffee, etc. This mix allows you to make all of your Panna Cotta dishes, from tried and tested classics to more creative variations.
Italian-style Panna Cotta Made to a traditional Italian recipe, Elle & Vire Professional Panna Cotta base boasts a creamy texture and mild flavours. Quick to prepare and easy to unmould, it doesn’t curdle with the addition of flavourings and alcohol, and is suitable for blending with fruit, spices, herbs, coffee, etc. This mix allows you to make all of your Panna Cotta dishes, from tried and tested classics to more creative variations.
Panna Cotta recipe
Recipes using : Panna Cotta - Elle & Vire Professionnel
Food Service
Elle & Vire, cream, butter, cream cheese: Normandy serving your recipes
All recipes Pastry and bakery - Page 1 - Elle & Vire Professionnel
Brie panna cotta - Ermitage
All recipes Pastry and bakery - Page 1 - Elle & Vire Professionnel
Ruspberry Panna Cotta, quick and easy Panna Cotta
All recipes Pastry and bakery - Page 1 - Elle & Vire Professionnel