This warming beverage is easy to prepare by steeping spices in hot water and milk before adding black tea. It's not as milky as the chai often sold at American coffee bars; to make it richer, add more milk and sugar to taste. What Is Chai and How to Make It
Savor the rich, creamy textures and aromatic spices that define this beloved Indian dish 🥰Whether you're a seasoned chef or an aspiring…
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