The catch is that the fatty liver must come from out of state and be delivered by a third party
Eating liver (the legal kind) - The San Diego Union-Tribune
The Ethics of Foie Gras: New Fire for an Old Debate
Foie Gras: Gone Again? - #205 by PorkyBelly - Los Angeles - Food Talk Central
California foie gras battle taps into larger food ethics debate
Out Of the Shadows And Onto Menus: Foie Gras Is Back In California : The Salt : NPR
California judge rules that foie gras can be served in the state
Foie gras is illegal to sell in California, so one restaurant decided to serve it to guests for a $95 donation. Since they're not technically selling it, what they are doing is
On the Ethics of Banning (or Not Banning) Foie Gras, by Matt Gross
California chefs and cooks rejoice at lifting of foie gras ban - Los Angeles Times
foie gras Vegetarians of Washington
Chefs go rogue on foie gras ban – Orange County Register
Chefs waste no time returning foie gras to menus after judge lifts ban, California
Foie gras: why is this French delicacy so controversial?
The Physiology of Foie: Why Foie Gras is Not Unethical