Cous Cous  Pasta De Cecco

Cous Cous Pasta De Cecco

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€ 40.99
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De Cecco Corallini N°84

Features: * Israeli Couscous Pasta, also known as pearl couscous, is a small, round pasta made from wheat flour or semolina. * It has a chewy and

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info@ifsmale.com on X: '' Ideal for delicious first courses & salads, based on vegetables, pulses, meat & fish and is ready in 5 minutes. De Cecco Cous Cous available in 500

Enriched macaroni product. Non-genetically engineered ingredients (Products made with non-genetically engineered ingredients as process verified by DNV GL). Cooking time 12 min. Slow dried for a superior quality pasta. Dried for 18 hours certified. From Father to Son: The De Cecco family started milling in 1831 at Fara San Martino: a real vocation which in 1886 evolved into an authentic art of pasta-making.

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