Caputo Flour “Pizzeria” Type 00 2.2lb

Caputo Flour “Pizzeria” Type 00 2.2lb

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CAPUTO PIZZERÍA Tipo “00”1kg Elastic gluten and soft starch help doughs to get a great hydration. Light, with a perfect rising, satisfy the best

CAPUTO PIZZERÍA Tipo “00”1kg Elastic gluten and soft starch help doughs to get a great hydration. Light, with a perfect rising, satisfy the best

Caputo Flour “Pizzeria” Type 00 2.2lb

Caputo 00 Chef's Flour – Caputo Flour

Caputo Chefs flour 00 is made from 100% Wheat. It is soft wheat flour that contains elastic gluten and great for the home chef. Order Now!

Caputo “00” Pizzaeria 1 Bag 2.2 lbs

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Caputo flour type “00” 2.2 Lb ( MAXIMUM 3 PACKS FOR ORDER) – Made In Eatalia

Professional pizza flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924 High quality, Made in Naples Italy: our signature product, demanded by maestri pizzaioli all over the world. A flour with elastic, resistant gluten and high quality-protein resulting in a consistent long-rise dough.

Antimo Caputo Pizzeria 00 Flour Blue 2.2 lb - Pack of 2 Total 4.4 lbs

Caputo Pizzeria Flour has a strong, elastic gluten, ideal for dough that requires a long fermentation. Its soft starch helps dough get great

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Antimo Caputo Pizzeria 00 Flour Blue 2.2 LB - Pack of 2 Total 4.4 LBS